S.K. Sagoo

About

S.K. Sagoo has authored 13 papers that have received a total of 778 indexed citations. This includes 12 papers in Food Science, 8 papers in Biotechnology and 3 papers in Biomaterials. The topics of these papers are Food Safety and Hygiene (9 papers), Listeria monocytogenes in Food Safety (8 papers) and Salmonella and Campylobacter epidemiology (5 papers). S.K. Sagoo is often cited by papers focused on Food Safety and Hygiene (9 papers), Listeria monocytogenes in Food Safety (8 papers) and Salmonella and Campylobacter epidemiology (5 papers) and collaborates with scholars based in United Kingdom, Maldives and Ireland. S.K. Sagoo's co-authors include C.L. Little, Robert T. Mitchell, R. G. Board, Elizabeth de Pinna and Sibel Roller and has published in prestigious journals such as International Journal of Food Microbiology, Meat Science and Journal of Food Protection.

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