Shulai Liu
About
Shulai Liu has authored 61 papers that have received a total of 738 indexed citations.
This includes 23 papers in Animal Science and Zoology, 20 papers in Molecular Biology and 14 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (23 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Proteins in Food Systems (7 papers). Shulai Liu is often cited by papers focused on Meat and Animal Product Quality (23 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Proteins in Food Systems (7 papers) and collaborates with scholars based in China, Denmark and Spain. Shulai Liu's co-authors include Yuting Ding, Xuxia Zhou, Jianhua Liu, Xingwei Xiang and Yufeng Chen and has published in prestigious journals such as Journal of Hazardous Materials, Journal of Agricultural and Food Chemistry and Food Chemistry.
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