Shengrong Shen
About
Shengrong Shen has authored 71 papers that have received a total of 2.6k indexed citations.
This includes 23 papers in Molecular Biology, 20 papers in Pathology and Forensic Medicine and 15 papers in Nutrition and Dietetics. The topics of these papers are Tea Polyphenols and Effects (19 papers), Fatty Acid Research and Health (10 papers) and Gut microbiota and health (8 papers). Shengrong Shen is often cited by papers focused on Tea Polyphenols and Effects (19 papers), Fatty Acid Research and Health (10 papers) and Gut microbiota and health (8 papers) and collaborates with scholars based in China, United States and India. Shengrong Shen's co-authors include Undurti N. Das, Haining Yu, Guoqing He, Junhui Shen and Jun‐Jie Yin and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.
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