Robert Macrae
About
Robert Macrae has authored 11 papers that have received a total of 384 indexed citations.
This includes 4 papers in Analytical Chemistry, 3 papers in Molecular Biology and 3 papers in Pharmacology. The topics of these papers are Effects of Caffeine on Human Health (3 papers), Identification and Quantification in Food (2 papers) and Dye analysis and toxicity (2 papers). Robert Macrae is often cited by papers focused on Effects of Caffeine on Human Health (3 papers), Identification and Quantification in Food (2 papers) and Dye analysis and toxicity (2 papers) and collaborates with scholars based in United Kingdom. Robert Macrae's co-authors include María Z. Tsimidou, Luiz C. Trugo, Ian Wilson, Bertram J. F. Hudson and A. G. Wiseman and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and The Analyst.
In The Last Decade
Fields of papers published by Robert Macrae
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Robert Macrae
Since SpecializationCitations
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