Robert Macrae
About
Robert Macrae has authored 11 papers that have received a total of 383 indexed citations.
This includes 4 papers in Analytical Chemistry, 3 papers in Molecular Biology and 3 papers in Pharmacology. The topics of these papers are Effects of Caffeine on Human Health (3 papers), Dye analysis and toxicity (2 papers) and Identification and Quantification in Food (2 papers). Robert Macrae is often cited by papers focused on Effects of Caffeine on Human Health (3 papers), Dye analysis and toxicity (2 papers) and Identification and Quantification in Food (2 papers) and collaborates with scholars based in United Kingdom. Robert Macrae's co-authors include Luiz C. Trugo, María Z. Tsimidou, Ian Wilson, Bertram J. F. Hudson and A. G. Wiseman and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and The Analyst.
In The Last Decade
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