R.O. Vles
Impact in
- Biochemistry top 2%
- Lipid metabolism and biosynthesis
- Antioxidant Activity and Oxidative Stress
- Nutrition and Dietetics top 5%
- Fatty Acid Research and Health
Papers in
-
- Fatty Acid Research and Health 11
- Nuts composition and effects 4
-
- Animal Nutrition and Physiology 9
- Meat and Animal Product Quality 4
- Co-authors
- A.M.M. Abdellatif (7 shared papers)H. de Iongh (3 shared papers)Rolf Beerthuis (1 shared paper)C. B. Barrett (1 shared paper)H.J. Thomasson (2 shared papers)Jennifer A. Linde (1 shared paper)U.M.T. Houtsmuller (1 shared paper)P. M. Verschuren (1 shared paper)
- Journals
- Annals of Nutrition and Metabolism (6 papers)Poultry Science (1 paper)Forum of nutrition/Bibliotheca Nutritio et dieta (1 paper)Proceedings of The Nutrition Society (1 paper)Nature (1 paper)
- Partner nations
- NetherlandsUnited Kingdom
In The Last Decade
R.O. Vles
24 papers receiving 544 citations
Peers
Comparison fields: 5 of 71
- Biochemistry 182
- Nutrition and Dietetics 292
- Animal Science and Zoology 104
- Biochemistry 53
- Clinical Biochemistry 47
Countries citing papers authored by R.O. Vles
This map shows the geographic impact of R.O. Vles's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R.O. Vles with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R.O. Vles more than expected).
Fields of papers citing papers by R.O. Vles
This network shows the impact of papers produced by R.O. Vles. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R.O. Vles. The network helps show where R.O. Vles may publish in the future.
Co-authors
The 8 scholars most cited alongside R.O. Vles, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 24 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1970 | 134 | |
| 2 | 1964 | 133 | |
| 3 | 1973 | 68 | |
| 4 | 1962 | 68 | |
| 5 | Nutritional characteristics and food uses of vegetable oils | 1989 | 49 |
| 6 | 1964 | 42 | |
| 7 | 1970 | 37 | |
| 8 | 1971 | 31 | |
| 9 | 1978 | 29 | |
| 10 | Inspection of milk from Cows fed aflatoxin-containing groundnut meal. | 1964 | 23 |
| 11 | 1976 | 23 | |
| 12 | 1992 | 22 | |
| 13 | 1979 | 14 | |
| 14 | 1969 | 12 | |
| 15 | 1973 | 11 | |
| 16 | Long-term pathological effects of dietary rapeseed oil in rats and rabbits. | 1971 | 11 |
| 17 | 1972 | 8 | |
| 18 | 1972 | 8 | |
| 19 | 1966 | 7 | |
| 20 | Dietary fats and atherosclerosis in the rabbit. | 1966 | 6 |
About R.O. Vles
R.O. Vles is a scholar working on Nutrition and Dietetics, Animal Science and Zoology, Endocrinology, Diabetes and Metabolism, Physiology and Plant Science, having authored 24 papers that have together received 744 indexed citations. Recurring topics across this work include Fatty Acid Research and Health (11 papers), Animal Nutrition and Physiology (9 papers), Meat and Animal Product Quality (4 papers), Diet, Metabolism, and Disease (4 papers), Nuts composition and effects (4 papers), Diet and metabolism studies (4 papers), Lipid metabolism and biosynthesis (3 papers) and Peanut Plant Research Studies (2 papers). The work is most often cited by research in Biochemistry (182 citations), Nutrition and Dietetics (292 citations), Animal Science and Zoology (104 citations), Biochemistry (53 citations) and Clinical Biochemistry (47 citations). R.O. Vles has collaborated with scholars based in Netherlands and United Kingdom. Frequent co-authors include A.M.M. Abdellatif, H. de Iongh, Rolf Beerthuis, C. B. Barrett, H.J. Thomasson, Jennifer A. Linde, U.M.T. Houtsmuller and P. M. Verschuren. Their work appears in journals such as Annals of Nutrition and Metabolism, Poultry Science, Forum of nutrition/Bibliotheca Nutritio et dieta, Proceedings of The Nutrition Society and Nature.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.