R. Valusso
About
R. Valusso has authored 10 papers that have received a total of 402 indexed citations.
This includes 9 papers in Animal Science and Zoology, 3 papers in Food Science and 2 papers in Genetics. The topics of these papers are Meat and Animal Product Quality (9 papers), Animal Nutrition and Physiology (4 papers) and Genetic and phenotypic traits in livestock (2 papers). R. Valusso is often cited by papers focused on Meat and Animal Product Quality (9 papers), Animal Nutrition and Physiology (4 papers) and Genetic and phenotypic traits in livestock (2 papers) and collaborates with scholars based in Italy. R. Valusso's co-authors include Edi Piasentier, Luisa Antonella Volpelli, Paola Pittia, Michele Morgante and Angela Sepulcri and has published in prestigious journals such as Meat Science and Italian Journal of Animal Science.
In The Last Decade
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