Phoency Lai

About

Phoency Lai has authored 38 papers that have received a total of 1.1k indexed citations. This includes 26 papers in Food Science, 15 papers in Nutrition and Dietetics and 14 papers in Plant Science. The topics of these papers are Polysaccharides and Plant Cell Walls (13 papers), Probiotics and Fermented Foods (13 papers) and Polysaccharides Composition and Applications (12 papers). Phoency Lai is often cited by papers focused on Polysaccharides and Plant Cell Walls (13 papers), Probiotics and Fermented Foods (13 papers) and Polysaccharides Composition and Applications (12 papers) and collaborates with scholars based in China, Taiwan and Canada. Phoency Lai's co-authors include Lianzhong Ai, Yongjun Xia, Zhiqiang Xiong, Guangqiang Wang and Shin Lu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.

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