Pei Gao

79 papers and 1.8k indexed citations i.

Pei Gao has authored 79 papers that have received a total of 1.8k indexed citations. This includes 55 papers in Animal Science and Zoology, 42 papers in Molecular Biology and 30 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (55 papers), Protein Hydrolysis and Bioactive Peptides (27 papers) and Aquaculture Nutrition and Growth (12 papers). Pei Gao is often cited by papers focused on Meat and Animal Product Quality (55 papers), Protein Hydrolysis and Bioactive Peptides (27 papers) and Aquaculture Nutrition and Growth (12 papers) and collaborates with scholars based in China, Singapore and United States. Pei Gao's co-authors include Qixing Jiang, Yanshun Xu, Wenshui Xia, Dawei Yu and Fang Yang and has published in prestigious journals such as Journal of Biological Chemistry, Food Chemistry and Frontiers in Microbiology.