Paul R. Petrie
About
Paul R. Petrie has authored 72 papers that have received a total of 1.7k indexed citations.
This includes 60 papers in Plant Science, 38 papers in Food Science and 19 papers in Global and Planetary Change. The topics of these papers are Horticultural and Viticultural Research (57 papers), Fermentation and Sensory Analysis (38 papers) and Plant Water Relations and Carbon Dynamics (19 papers). Paul R. Petrie is often cited by papers focused on Horticultural and Viticultural Research (57 papers), Fermentation and Sensory Analysis (38 papers) and Plant Water Relations and Carbon Dynamics (19 papers) and collaborates with scholars based in Australia, United States and China. Paul R. Petrie's co-authors include Víctor O. Sadras, Martin Moran, Mark Whitty, G. S. Howell and Michael C. T. Trought and has published in prestigious journals such as Journal of Hydrology, Frontiers in Plant Science and Agricultural and Forest Meteorology.
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