P. J. Reilly
About
P. J. Reilly has authored 22 papers that have received a total of 620 indexed citations.
This includes 12 papers in Biotechnology, 6 papers in Nutrition and Dietetics and 5 papers in Materials Chemistry. The topics of these papers are Enzyme Production and Characterization (12 papers), Peptidase Inhibition and Analysis (5 papers) and Microbial Metabolites in Food Biotechnology (5 papers). P. J. Reilly is often cited by papers focused on Enzyme Production and Characterization (12 papers), Peptidase Inhibition and Analysis (5 papers) and Microbial Metabolites in Food Biotechnology (5 papers) and collaborates with scholars based in United States, Denmark and Ireland. P. J. Reilly's co-authors include Clark Ford, Pedro M. Coutinho, Tsuei‐Yun Fang, Robert H. Wood and D. C. Pepper and has published in prestigious journals such as Nucleic Acids Research, The Journal of Physical Chemistry and Biochemical Journal.
In The Last Decade
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