Nicholas C. K. Heng
About
Nicholas C. K. Heng has authored 43 papers that have received a total of 1.3k indexed citations.
This includes 18 papers in Food Science, 17 papers in Molecular Biology and 17 papers in Public Health, Environmental and Occupational Health. The topics of these papers are Probiotics and Fermented Foods (17 papers), Oral microbiology and periodontitis research (15 papers) and Streptococcal Infections and Treatments (13 papers). Nicholas C. K. Heng is often cited by papers focused on Probiotics and Fermented Foods (17 papers), Oral microbiology and periodontitis research (15 papers) and Streptococcal Infections and Treatments (13 papers) and collaborates with scholars based in New Zealand, Australia and Indonesia. Nicholas C. K. Heng's co-authors include John Tagg, Ralph W. Jack, Philip A. Wescombe, M. P. Cullinan and G. J. Seymour and has published in prestigious journals such as Applied and Environmental Microbiology, Nature Reviews Microbiology and Journal of Bacteriology.
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