M.R. Hunt
Impact in
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Food Science top 10%
- Sensory Analysis and Statistical Methods
Papers in
-
- Meat and Animal Product Quality 7
- Animal Nutrition and Physiology 3
-
- Sensory Analysis and Statistical Methods 3
- Food Industry and Aquatic Biology 1
- Co-authors
- J.C. Brooks (3 shared papers)Jerrad F. Legako (6 shared papers)Mark F. Miller (3 shared papers)A. J. Garmyn (6 shared papers)C.H. Corbin (6 shared papers)R. J. Rathmann (4 shared papers)T. G. O’Quinn (5 shared papers)T.T.N. Dinh (4 shared papers)
- Journals
- Meat Science (6 papers)Meat and Muscle Biology (1 paper)
- Partner nations
- United States
In The Last Decade
M.R. Hunt
7 papers receiving 344 citations
Peers
Comparison fields: 5 of 39
- Animal Science and Zoology 319
- Food Science 142
- Nutrition and Dietetics 65
- Agronomy and Crop Science 33
- Genetics 53
Countries citing papers authored by M.R. Hunt
This map shows the geographic impact of M.R. Hunt's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.R. Hunt with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.R. Hunt more than expected).
Fields of papers citing papers by M.R. Hunt
This network shows the impact of papers produced by M.R. Hunt. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.R. Hunt. The network helps show where M.R. Hunt may publish in the future.
Co-authors
The 11 scholars most cited alongside M.R. Hunt, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2014 | 181 | |
| 2 | 2014 | 102 | |
| 3 | 2016 | 69 | |
| 4 | 2013 | 2 | |
| 5 | 2013 | 1 | |
| 6 | 2013 | 1 | |
| 7 | 2018 | 1 |
About M.R. Hunt
M.R. Hunt is a scholar working on Animal Science and Zoology, Food Science, Molecular Biology, Agronomy and Crop Science and Genetics, having authored 7 papers that have together received 357 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (7 papers), Animal Nutrition and Physiology (3 papers), Sensory Analysis and Statistical Methods (3 papers), Ruminant Nutrition and Digestive Physiology (1 paper), Genetic and phenotypic traits in livestock (1 paper), Animal Nutrition and Health (1 paper), Food Industry and Aquatic Biology (1 paper) and Protein Hydrolysis and Bioactive Peptides (1 paper). The work is most often cited by research in Animal Science and Zoology (319 citations), Food Science (142 citations), Nutrition and Dietetics (65 citations), Agronomy and Crop Science (33 citations) and Genetics (53 citations). M.R. Hunt has collaborated with scholars based in United States. Frequent co-authors include J.C. Brooks, Jerrad F. Legako, Mark F. Miller, A. J. Garmyn, C.H. Corbin, R. J. Rathmann, T. G. O’Quinn, T.T.N. Dinh, M.F. Miller and Rod Polkinghorne. Their work appears in journals such as Meat Science and Meat and Muscle Biology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.