M.E. COOK

2.7k citations

70 papers · 2.2k · h-index 24

Impact in

Animal Science and Zoology top 0.2%
- Animal Nutrition and Physiology
- Livestock and Poultry Management
- Meat and Animal Product Quality
Nutrition and Dietetics top 0.5%
- Fatty Acid Research and Health
- Trace Elements in Health

Papers in

Animal Science and Zoology 43
- Animal Nutrition and Physiology 40
- Rabbits: Nutrition, Reproduction, Health 5
- Livestock and Poultry Management 5
- Meat and Animal Product Quality 5
Nutrition and Dietetics 18
- Fatty Acid Research and Health 7
- Trace Elements in Health 7

Co-authors: Christopher C.J. Miller (3 shared papers)Yongsoon Park (2 shared papers)Michael W. Pariza (2 shared papers)Margaret Sunde (19 shared papers)J.L. Greger (5 shared papers)J.L. PIMENTEL (5 shared papers)A.E. Harper (5 shared papers)Vincent K. Tsiagbe (6 shared papers)
Journals: Poultry Science (31 papers)Avian Diseases (6 papers)British Poultry Science (3 papers)Biochemical and Biophysical Research Communications (2 papers)Journal of Animal Science (2 papers)
Partner nations: United States Türkiye China

In The Last Decade

M.E. COOK

69 papers receiving 2.0k citations

Peers

Replace Pierre‐André Geraert with:

Pierre‐André Geraert France

Jie Wen China

Élisabeth Baéza France

J. R. Busboom United States

Giuseppe Maiorano Italy

R.M.G. HAMILTON Canada

Yanming Han United States

J. S. Sim Canada

E. R. Miller United States

Sungtaek Oh United States

M.E. COOK relative to Pierre‐André Geraert France Pierre‐André Geraert's profile →

Citations per field

00.5×1.5×2.2×

Pierre‐André Geraert · 1×

×0.6 1k/2k

ASZ

×1.4 847/586

ND

×2.2 205/94

BIOCH

×1.1 170/150

SA

×0.4 155/400

AS

Citations per year

'16

'17

'18

'19

'20

'21

'22

'23

'24

'25

'26

Countries citing papers authored by M.E. COOK

Since Specialization

Citations

This map shows the geographic impact of M.E. COOK's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.E. COOK with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.E. COOK more than expected).

Fields of papers citing papers by M.E. COOK

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.E. COOK. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.E. COOK. The network helps show where M.E. COOK may publish in the future.

Co-authors

The 25 scholars most cited alongside M.E. COOK, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with M.E. COOK Line = papers co-authored together M.E. COOK links everyone, so they are left out of the graph.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Showing the 20 most-cited of 70 papers — load more, or switch the sort, to bring in the rest.

#	Work
1	Immune Modulation by Altered Nutrient Metabolism: Nutritional Control of Immune-Induced Growth Depression Poultry Science ·M.E. COOK, Christopher C.J. Miller, Yongsoon Park, Michael W. Pariza	1993	391
2	Feeding Conjugated Linoleic Acid to Animals Partially Overcomes Catabolic Responses Due to Endotoxin Injection Biochemical and Biophysical Research Communications ·Christopher C.J. Miller, Yongsoon Park, Michael W. Pariza, M.E. COOK	1994	264
3	Enhanced Immune Responses in Broiler Chicks Fed Methionine-Supplemented Diets Poultry Science ·Vincent K. Tsiagbe, M.E. COOK, A.E. Harper, Margaret Sunde	1987	163
4	Skeletal Deformities and Their Causes: Introduction Poultry Science ·M.E. COOK	2000	88
5	Avian Tibial Dyschondroplasia: A Morphological and Biochemical Review of the Growth Plate Lesion and Its Causes Veterinary Pathology ·Michael Orth, M.E. COOK	1994	80
6	Research Note: Bioavailability of Zinc-Methionine for Chicks Poultry Science ·J.L. PIMENTEL, M.E. COOK, J.L. Greger	1991	68
7	Immune Response of Chicks Fed Various Levels of Zinc Poultry Science ·J.L. PIMENTEL, M.E. COOK, J.L. Greger	1991	58
8	Efficacy of Cysteine in Replacing Methionine in the Immune Responses of Broiler Chicks Poultry Science ·Vincent K. Tsiagbe, M.E. COOK, A.E. Harper, Margaret Sunde	1987	58
9	Zinc Supplementation: Its Effect on Egg Production, Feed Conversion, Fertility, and Hatchability Poultry Science ·James L. Stahl, M.E. COOK, Margaret Sunde	1986	52
10	The effect of dietary conjugated linoleic acid on egg yolk fatty acids and hatchability in Japanese quail Poultry Science ·Rahim Aydın, M.E. COOK	2004	50
11	Functional analysis of human MutS and MutS complexes in yeast Nucleic Acids Research ·Allan Clark, M.E. COOK, Hiep T. Tran, Dmitry A. Gordenin, Michael A. Resnick, Thomas A. Kunkel	1999	48
12	β-Cryptoxanthin biofortified maize (Zea mays) increases β-cryptoxanthin concentration and enhances the color of chicken egg yolk , Poultry Science ·Yong Qiang Liu, Christopher R. Davis, Samantha Schmaelzle, Torbert Rocheford, M.E. COOK, Sherry A. Tanumihardjo	2012	44
13	IgY – Immune component of eggs as a source of passive immunity for animals and humans World s Poultry Science Journal ·M.E. COOK, D.L. Trott	2010	44
14	Zinc, copper and iron utilisation by chicks fed various concentrations of zinc British Poultry Science ·James L. Stahl, J.L. Greger, M.E. COOK	1989	39
15	Antibodies: Alternatives to Antibiotics in Improving Growth and Feed Efficiency The Journal of Applied Poultry Research ·M.E. COOK	2004	39
16	Mechanical Properties of the Tibiotarsus of Broilers and Poults Loaded with Artificial Weight and Fed Various Dietary Protein Levels Poultry Science ·P. H. Patterson, M.E. COOK, Thomas D. Crenshaw, Margaret Sunde	1986	37
17	Carrot leaves improve color and xanthophyll content of egg yolk in laying hens but are not as effective as commercially available marigold fortificant Poultry Science ·Tyler J. Titcomb, Mikayla Kaeppler, M.E. COOK, Philipp W. Simon, Sherry A. Tanumihardjo	2019	36
18	Characterization of dihydropyridine-sensitive calcium channels in rat brain synaptosomes. Proceedings of the National Academy of Sciences ·John J. Woodward, M.E. COOK, Steven W. Leslie	1988	35
19	Osteocyte Apoptosis and Osteoclast Presence in Chicken Radii 0–4 Days Following Osteotomy Calcified Tissue International ·W. D. Clark, E. L. Smith, Kathleen Linn, Joanne Paul‐Murphy, Peter Muir, M.E. COOK	2005	33
20	Differentiation of ruminal bacterial species by enzyme-linked immunosorbent assay using egg yolk antibodies from immunized chicken hens Applied and Environmental Microbiology ·S. C. Ricke, D. M. Schaefer, M.E. COOK, Kyung Hun Kang	1988	33

About M.E. COOK

M.E. COOK is a scholar working on Animal Science and Zoology, Nutrition and Dietetics, Immunology, Plant Science and Epidemiology, having authored 70 papers that have together received 2.2k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (40 papers), Fatty Acid Research and Health (7 papers), Trace Elements in Health (7 papers), Aquaculture Nutrition and Growth (6 papers), Animal health and immunology (5 papers), Rabbits: Nutrition, Reproduction, Health (5 papers), Livestock and Poultry Management (5 papers) and Meat and Animal Product Quality (5 papers). The work is most often cited by research in Animal Science and Zoology (1.1k citations), Nutrition and Dietetics (847 citations), Biochemistry (205 citations), Small Animals (170 citations) and Aquatic Science (155 citations). M.E. COOK has collaborated with scholars based in United States, Türkiye and China. Frequent co-authors include Christopher C.J. Miller, Yongsoon Park, Michael W. Pariza, Margaret Sunde, J.L. Greger, J.L. PIMENTEL, A.E. Harper, Vincent K. Tsiagbe, Michael Orth and James L. Stahl. Their work appears in journals such as Poultry Science, Avian Diseases, British Poultry Science, Biochemical and Biophysical Research Communications and Journal of Animal Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

M.E. COOK

Impact in

Papers in i

In The Last Decade

M.E. COOK

Peers

Countries citing papers authored by M.E. COOK

Fields of papers citing papers by M.E. COOK

All Works

About M.E. COOK

Explore authors with similar magnitude of impact

Papers in