MC Bertolami
Impact in
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- Probiotics and Fermented Foods
- Proteins in Food Systems
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- Microbial Metabolites in Food Biotechnology
- Food composition and properties
Papers in
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- Global Public Health Policies and Epidemiology 1
MC Bertolami
2 papers receiving 74 citations
Peers
Comparison fields: 5 of 19
- Food Science 42
- Nutrition and Dietetics 32
- Physiology 23
- Biotechnology 4
- Molecular Biology 31
Countries citing papers authored by MC Bertolami
This map shows the geographic impact of MC Bertolami's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by MC Bertolami with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites MC Bertolami more than expected).
Fields of papers citing papers by MC Bertolami
This network shows the impact of papers produced by MC Bertolami. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by MC Bertolami. The network helps show where MC Bertolami may publish in the future.
Co-authors
The 6 scholars most cited alongside MC Bertolami, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 83 | |
| 2 | Population awareness on cardiovascular risk factors: a developing country experience PrevenAção | 2008 | 1 |
About MC Bertolami
MC Bertolami is a scholar working on Organizational Behavior and Human Resource Management, Infectious Diseases, Organic Chemistry, Surgery and Communication, having authored 2 papers that have together received 84 indexed citations. Recurring topics across this work include Global Public Health Policies and Epidemiology (1 paper). The work is most often cited by research in Food Science (42 citations), Nutrition and Dietetics (32 citations), Physiology (23 citations), Biotechnology (4 citations) and Molecular Biology (31 citations). MC Bertolami has collaborated with scholars based in Brazil. Frequent co-authors include M Batlouni, José Antônio Marin‐Neto, Flávio Fonseca Nobre, Andrea Di Marco, Álvaro Avezum and Clara Llorens. Their work appears in journals such as Circulation and European Journal of Clinical Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.