Marco Toscano

About

Marco Toscano has authored 43 papers that have received a total of 1.5k indexed citations. This includes 24 papers in Molecular Biology, 15 papers in Food Science and 11 papers in Surgery. The topics of these papers are Gut microbiota and health (15 papers), Probiotics and Fermented Foods (13 papers) and Orthopedic Infections and Treatments (9 papers). Marco Toscano is often cited by papers focused on Gut microbiota and health (15 papers), Probiotics and Fermented Foods (13 papers) and Orthopedic Infections and Treatments (9 papers) and collaborates with scholars based in Italy, Sweden and Slovenia. Marco Toscano's co-authors include Lorenzo Drago, Elena De Vecchi, Roberta De Grandi, Monica Bortolin and Carlo Luca Romanò and has published in prestigious journals such as PLoS ONE, Diabetes and International Journal of Molecular Sciences.

In The Last Decade

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Countries citing papers authored by Marco Toscano

Since Specialization

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