Mahmoud Sitohy

150 papers and 3.3k indexed citations i.

Mahmoud Sitohy has authored 150 papers that have received a total of 3.3k indexed citations. This includes 59 papers in Food Science, 54 papers in Molecular Biology and 39 papers in Plant Science. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (37 papers), Proteins in Food Systems (30 papers) and Probiotics and Fermented Foods (24 papers). Mahmoud Sitohy is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (37 papers), Proteins in Food Systems (30 papers) and Probiotics and Fermented Foods (24 papers) and collaborates with scholars based in Egypt, Saudi Arabia and France. Mahmoud Sitohy's co-authors include Ali Osman, Jean‐Marc Chobert, Thomas Haertlé, Samir A. Mahgoub and Gamal Enan and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.