Mahesh S. Desai

About

Mahesh S. Desai has authored 38 papers that have received a total of 3.5k indexed citations. This includes 23 papers in Molecular Biology, 10 papers in Food Science and 8 papers in Genetics. The topics of these papers are Gut microbiota and health (20 papers), Probiotics and Fermented Foods (10 papers) and Clostridium difficile and Clostridium perfringens research (7 papers). Mahesh S. Desai is often cited by papers focused on Gut microbiota and health (20 papers), Probiotics and Fermented Foods (10 papers) and Clostridium difficile and Clostridium perfringens research (7 papers) and collaborates with scholars based in Luxembourg, Denmark and Germany. Mahesh S. Desai's co-authors include Alex Steimle, Erica T. Grant, Mathis Wolter, Eric C. Martens and Andreas Brune and has published in prestigious journals such as Cell, Nature Communications and Nature reviews. Immunology.

In The Last Decade

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