Keiichi Goto
About
Keiichi Goto has authored 61 papers that have received a total of 2.4k indexed citations.
This includes 37 papers in Molecular Biology, 15 papers in Ecology and 15 papers in Food Science. The topics of these papers are Genomics and Phylogenetic Studies (26 papers), Identification and Quantification in Food (12 papers) and Probiotics and Fermented Foods (10 papers). Keiichi Goto is often cited by papers focused on Genomics and Phylogenetic Studies (26 papers), Identification and Quantification in Food (12 papers) and Probiotics and Fermented Foods (10 papers) and collaborates with scholars based in Japan, United Kingdom and China. Keiichi Goto's co-authors include Akira Yokota, Yuko Kato, Mika Asahara, Hiroaki Kasai and Katsunori Furuhata and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Free Radical Biology and Medicine and IEEE Access.
In The Last Decade
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