Junrong Huang
About
Junrong Huang has authored 32 papers that have received a total of 1.3k indexed citations.
This includes 26 papers in Nutrition and Dietetics, 16 papers in Food Science and 8 papers in Plant Science. The topics of these papers are Food composition and properties (23 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Polysaccharides Composition and Applications (10 papers). Junrong Huang is often cited by papers focused on Food composition and properties (23 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Polysaccharides Composition and Applications (10 papers) and collaborates with scholars based in China, The Netherlands and United States. Junrong Huang's co-authors include Huayin Pu, Shuxing Liu, Qi Yang, Jen-Yuan Chang and Henk A. Schols and has published in prestigious journals such as Free Radical Biology and Medicine, Food Chemistry and Carbohydrate Polymers.
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