Juan Rodríguez‐Ramírez
About
Juan Rodríguez‐Ramírez has authored 53 papers that have received a total of 976 indexed citations.
This includes 37 papers in Food Science, 18 papers in Plant Science and 8 papers in Nutrition and Dietetics. The topics of these papers are Food Drying and Modeling (18 papers), Microencapsulation and Drying Processes (13 papers) and Polysaccharides Composition and Applications (10 papers). Juan Rodríguez‐Ramírez is often cited by papers focused on Food Drying and Modeling (18 papers), Microencapsulation and Drying Processes (13 papers) and Polysaccharides Composition and Applications (10 papers) and collaborates with scholars based in Mexico, United States and Spain. Juan Rodríguez‐Ramírez's co-authors include Lilia Leticia Méndez‐Lagunas, Luís Medina‐Torres, Sadoth Sandoval-Torres, Rubén Francisco González‐Laredo and José Alberto Gallegos‐Infante and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Renewable Energy.
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