John C. Danilewicz
About
John C. Danilewicz has authored 39 papers that have received a total of 1.7k indexed citations.
This includes 20 papers in Food Science, 17 papers in Plant Science and 11 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (20 papers), Horticultural and Viticultural Research (16 papers) and Phytochemicals and Antioxidant Activities (10 papers). John C. Danilewicz is often cited by papers focused on Fermentation and Sensory Analysis (20 papers), Horticultural and Viticultural Research (16 papers) and Phytochemicals and Antioxidant Activities (10 papers) and collaborates with scholars based in United Kingdom, United States and Australia. John C. Danilewicz's co-authors include David W. Jeffery, W. Klyne, Simon F. Campbell, Ryan J. Elias and L. H. Conover and has published in prestigious journals such as Nature, Biochemistry and Journal of Agricultural and Food Chemistry.
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