Jiyeon Ryu
About
Jiyeon Ryu has authored 27 papers that have received a total of 298 indexed citations.
This includes 8 papers in Molecular Biology, 8 papers in Food Science and 7 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (7 papers), Food Quality and Safety Studies (6 papers) and Tea Polyphenols and Effects (4 papers). Jiyeon Ryu is often cited by papers focused on Phytochemicals and Antioxidant Activities (7 papers), Food Quality and Safety Studies (6 papers) and Tea Polyphenols and Effects (4 papers) and collaborates with scholars based in South Korea, Sweden and United Kingdom. Jiyeon Ryu's co-authors include Somi Kim Cho, Jeong Yong Moon, Byung‐Cheul Shin, Kyeong Han Kim and Tae‐Sik Yoon and has published in prestigious journals such as ACS Nano, Cancer Research and ACS Applied Materials & Interfaces.
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