Jing‐jing Fu

37 papers and 392 indexed citations i.

Jing‐jing Fu has authored 37 papers that have received a total of 392 indexed citations. This includes 16 papers in Molecular Biology, 15 papers in Food Science and 11 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (12 papers), Meat and Animal Product Quality (11 papers) and Proteins in Food Systems (11 papers). Jing‐jing Fu is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (12 papers), Meat and Animal Product Quality (11 papers) and Proteins in Food Systems (11 papers) and collaborates with scholars based in China, United States and New Zealand. Jing‐jing Fu's co-authors include Liang Song, Dayong Zhou, Yuewen Chen, Dongwen Fu and Xianbing Xu and has published in prestigious journals such as Food Chemistry, Electrochimica Acta and Frontiers in Microbiology.