Jia Yang
About
Jia Yang has authored 8 papers that have received a total of 326 indexed citations.
This includes 5 papers in Food Science, 3 papers in Materials Chemistry and 2 papers in Plant Science. The topics of these papers are Proteins in Food Systems (5 papers), Food Chemistry and Fat Analysis (5 papers) and Pickering emulsions and particle stabilization (3 papers). Jia Yang is often cited by papers focused on Proteins in Food Systems (5 papers), Food Chemistry and Fat Analysis (5 papers) and Pickering emulsions and particle stabilization (3 papers) and collaborates with scholars based in China, Malaysia and Australia. Jia Yang's co-authors include Guanghui Li, Yang Yan, Yun Li, Yanxiang Gao and Guoxue Li and has published in prestigious journals such as The Science of The Total Environment, Food Chemistry and Process Safety and Environmental Protection.
In The Last Decade
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