Hong Zhang
About
Hong Zhang has authored 129 papers that have received a total of 2.6k indexed citations.
This includes 44 papers in Food Science, 27 papers in Biomedical Engineering and 23 papers in Materials Chemistry. The topics of these papers are Food Chemistry and Fat Analysis (17 papers), Proteins in Food Systems (16 papers) and Nanocomposite Films for Food Packaging (15 papers). Hong Zhang is often cited by papers focused on Food Chemistry and Fat Analysis (17 papers), Proteins in Food Systems (16 papers) and Nanocomposite Films for Food Packaging (15 papers) and collaborates with scholars based in China, Denmark and Australia. Hong Zhang's co-authors include Kun Li, Wenwen Zhang, Juan Xu and Lanxiang Liu and has published in prestigious journals such as Physical Review Letters, ACS Nano and PLoS ONE.
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