Hans Henrik Huss

57 papers and 4.7k indexed citations i.

Hans Henrik Huss has authored 57 papers that have received a total of 4.7k indexed citations. This includes 25 papers in Molecular Biology, 25 papers in Animal Science and Zoology and 21 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (25 papers), Identification and Quantification in Food (13 papers) and Polyamine Metabolism and Applications (11 papers). Hans Henrik Huss is often cited by papers focused on Meat and Animal Product Quality (25 papers), Identification and Quantification in Food (13 papers) and Polyamine Metabolism and Applications (11 papers) and collaborates with scholars based in Denmark, United Kingdom and Canada. Hans Henrik Huss's co-authors include Lone Gram, Paw Dalgaard, Peter Karim Ben Embarek, Lisbeth Truelstrup Hansen and Bettina Spanggaard and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Aquaculture.