Hai‐Tao Wu
About
Hai‐Tao Wu has authored 63 papers that have received a total of 976 indexed citations.
This includes 39 papers in Food Science, 23 papers in Molecular Biology and 20 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (37 papers), Meat and Animal Product Quality (20 papers) and Protein Hydrolysis and Bioactive Peptides (19 papers). Hai‐Tao Wu is often cited by papers focused on Proteins in Food Systems (37 papers), Meat and Animal Product Quality (20 papers) and Protein Hydrolysis and Bioactive Peptides (19 papers) and collaborates with scholars based in China, United States and Japan. Hai‐Tao Wu's co-authors include Jia‐Nan Yan, Beiwei Zhu, Yi‐Nan Du, Wen‐Hui Shang and Jiarun Han and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.
In The Last Decade
Fields of papers published by Hai‐Tao Wu
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Hai‐Tao Wu
Since SpecializationCitations
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