H. Gado

916 citations
42 papers · 698 · h-index 13

Impact in

Papers in

H. Gado

38 papers receiving 641 citations

Peers

H. Gado
Comparison fields: 5 of 56
  • Agronomy and Crop Science 541
  • Animal Science and Zoology 219
  • Forestry 66
  • Nutrition and Dietetics 126
  • Food Science 90
Replace Filip Debersaques with:
Filip Debersaques Belgium
Cláudio Vaz Di Mambro Ribeiro Brazil
Jefferson Rodrigues Gandra Brazil
Daniele de Jesus Ferreira Brazil
C.X. Pei China
C. Lafrenière Canada
José Fernando Vázquez-Armijo Mexico
Felicia Masucci Italy
Cecilia Cajarville Uruguay
D. Jalč Slovakia
H. Gado relative to Filip Debersaques Belgium Filip Debersaques's profile →
Citations per field
00.5×3.5×
Filip Debersaques · 1×
Citations per year

Countries citing papers authored by H. Gado

Since Specialization
Citations

This map shows the geographic impact of H. Gado's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. Gado with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. Gado more than expected).

Fields of papers citing papers by H. Gado

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H. Gado. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. Gado. The network helps show where H. Gado may publish in the future.

Co-authors

The 25 scholars most cited alongside H. Gado, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with H. Gado Line = papers co-authored together H. Gado links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 42 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2009119
2 201472
3 201361
4 201457
5 201154
6 201350
7 201147
8
Chemical Composition and In Vitro Digestibility of Pleurotus ostreatus Spent Rice Straw
201337
9 201937
10 201126
11 201122
12 201618
13 201213
14 201211
15
Influence of Exogenous Enzymes on In Vitro Ruminal Degradation of Ensiled Rice Straw with DDGS
20138
16
In vitro caecal gas production and dry matter degradability of some browse leaves in presence of enzymes from anaerobic bacterium in NZW rabbits.
20087
17 20177
18 20166
19 20156
20
The effect of easily fermentable carbohydrates and pH on fibre digestibility and VFA pattern in an in vitro continous culture system
19994

About H. Gado

H. Gado is a scholar working on Agronomy and Crop Science, Animal Science and Zoology, Genetics, Plant Science and Nutrition and Dietetics, having authored 42 papers that have together received 698 indexed citations. Recurring topics across this work include Ruminant Nutrition and Digestive Physiology (30 papers), Genetic and phenotypic traits in livestock (10 papers), Rabbits: Nutrition, Reproduction, Health (10 papers), Reproductive Physiology in Livestock (8 papers), Animal Nutrition and Physiology (5 papers), Phytase and its Applications (4 papers), Meat and Animal Product Quality (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). The work is most often cited by research in Agronomy and Crop Science (541 citations), Animal Science and Zoology (219 citations), Forestry (66 citations), Nutrition and Dietetics (126 citations) and Food Science (90 citations). H. Gado has collaborated with scholars based in Egypt, Mexico and Austria. Frequent co-authors include Abdelfattah Z. M. Salem, Ahmed E. Kholif, P.H. Robinson, Mona M. M. Y. Elghandour, Hany Khattab, N. E. Odongo, A.M. Kholif, D. Colombatto, María D. Mariezcurrena and M.M. El-Sayed. Their work appears in journals such as Animal Feed Science and Technology, Tropical Animal Health and Production, Journal of Applied Animal Research, Annals of Agricultural Sciences and Journal of Agriculture and Food Research.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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