H. G. Müller

62 papers and 2.4k indexed citations i.

About

H. G. Müller has authored 62 papers that have received a total of 2.4k indexed citations. This includes 8 papers in Food Science, 8 papers in Nutrition and Dietetics and 7 papers in Plant Science. The topics of these papers are Food composition and properties (8 papers), Rheology and Fluid Dynamics Studies (6 papers) and Advanced Chemical Physics Studies (5 papers). H. G. Müller is often cited by papers focused on Food composition and properties (8 papers), Rheology and Fluid Dynamics Studies (6 papers) and Advanced Chemical Physics Studies (5 papers) and collaborates with scholars based in Germany, United Kingdom and United States. H. G. Müller's co-authors include Joachim Klein, J. B. M. Coppock, James R. Carey, P. W. Russell Eggitt and Joel A. Dubin and has published in prestigious journals such as Nature, Journal of the American Chemical Society and The Journal of Chemical Physics.

In The Last Decade

Fields of papers published by H. G. Müller

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by H. G. Müller

Since Specialization
Citations
Rankless by CCL
2025