Gregory R. Siragusa
About
Gregory R. Siragusa has authored 123 papers that have received a total of 4.8k indexed citations.
This includes 63 papers in Food Science, 45 papers in Biotechnology and 43 papers in Animal Science and Zoology. The topics of these papers are Listeria monocytogenes in Food Safety (44 papers), Salmonella and Campylobacter epidemiology (27 papers) and Meat and Animal Product Quality (27 papers). Gregory R. Siragusa is often cited by papers focused on Listeria monocytogenes in Food Safety (44 papers), Salmonella and Campylobacter epidemiology (27 papers) and Meat and Animal Product Quality (27 papers) and collaborates with scholars based in United States, Italy and Russia. Gregory R. Siragusa's co-authors include Catherine N. Cutter, Warren J. Dorsa, M. Koohmaraie, Hyun S. Lillehoj and Kyung-Woo Lee and has published in prestigious journals such as Proceedings of the National Academy of Sciences, PLoS ONE and Applied and Environmental Microbiology.
In The Last Decade
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