Francesco Caracciolo
About
Francesco Caracciolo has authored 109 papers that have received a total of 2.4k indexed citations.
This includes 39 papers in Plant Science, 28 papers in Economics and Econometrics and 27 papers in Food Science. The topics of these papers are Organic Food and Agriculture (27 papers), Agricultural Innovations and Practices (21 papers) and Wine Industry and Tourism (20 papers). Francesco Caracciolo is often cited by papers focused on Organic Food and Agriculture (27 papers), Agricultural Innovations and Practices (21 papers) and Wine Industry and Tourism (20 papers) and collaborates with scholars based in Italy, United States and United Kingdom. Francesco Caracciolo's co-authors include Luigi Cembalo, Gianni Cicia, Mario D’Amico, Teresa Del Giudice and Alessia Lombardi and has published in prestigious journals such as PLoS ONE, Journal of Cleaner Production and Chemistry - A European Journal.
In The Last Decade
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