Fan Ying
About
Fan Ying is a scholar working on Molecular Biology, Biomedical Engineering and Food Science.
According to data from OpenAlex, Fan Ying has authored 21 papers receiving a total of 302 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Molecular Biology, 4 papers in Biomedical Engineering and 4 papers in Food Science. Recurrent topics in Fan Ying’s work include Meat and Animal Product Quality (3 papers), Advanced Chemical Sensor Technologies (3 papers) and Aquaculture Nutrition and Growth (2 papers). Fan Ying is often cited by papers focused on Meat and Animal Product Quality (3 papers), Advanced Chemical Sensor Technologies (3 papers) and Aquaculture Nutrition and Growth (2 papers). Fan Ying collaborates with scholars based in China and United States. Fan Ying's co-authors include Keith R. Schneider, Paul J. Sarnoski, Asli Odabasi, Anita C. Wright and Gu Chen and has published in prestigious journals such as Applied and Environmental Microbiology, Food Chemistry and Energy.
In The Last Decade
Fields of papers citing papers by Fan Ying
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
This network shows the specialization of papers citing the papers produced by Fan Ying. Nodes represent fields, and links connect fields that are likely to share authors. The network helps show where Fan Ying may publish in the future.
Countries citing papers authored by Fan Ying
Since SpecializationCitations
This map shows the geographic impact of Fan Ying's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fan Ying with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fan Ying more than expected).
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