En Yang
About
En Yang has authored 16 papers that have received a total of 591 indexed citations.
This includes 10 papers in Plant Science, 9 papers in Food Science and 6 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (8 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Enzyme-mediated dye degradation (5 papers). En Yang is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Enzyme-mediated dye degradation (5 papers) and collaborates with scholars based in China, Australia and Canada. En Yang's co-authors include Jinping Yan, Huini Xu, Irbis Chagan, Chen‐Jian Liu and Yiyong Luo and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Frontiers in Microbiology.
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