Eduardo Ramirez Asquieri

About

Eduardo Ramirez Asquieri has authored 68 papers that have received a total of 664 indexed citations. This includes 35 papers in Food Science, 31 papers in Forestry and 29 papers in Plant Science. The topics of these papers are Agricultural and Food Sciences (31 papers), Botanical Research and Applications (26 papers) and Phytochemicals and Antioxidant Activities (12 papers). Eduardo Ramirez Asquieri is often cited by papers focused on Agricultural and Food Sciences (31 papers), Botanical Research and Applications (26 papers) and Phytochemicals and Antioxidant Activities (12 papers) and collaborates with scholars based in Brazil, Portugal and United States. Eduardo Ramirez Asquieri's co-authors include Clarissa Damiani, Eduardo Valério de Barros Vilas Boas, Edson Pablo da Silva, Flávio Alves da Silva and Eric de Souza Gil and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Process Biochemistry.

In The Last Decade

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