Douglas D. Archbold

79 papers and 1.5k indexed citations i.

Douglas D. Archbold has authored 79 papers that have received a total of 1.5k indexed citations. This includes 70 papers in Plant Science, 12 papers in Cell Biology and 11 papers in Food Science. The topics of these papers are Plant Physiology and Cultivation Studies (41 papers), Postharvest Quality and Shelf Life Management (22 papers) and Horticultural and Viticultural Research (17 papers). Douglas D. Archbold is often cited by papers focused on Plant Physiology and Cultivation Studies (41 papers), Postharvest Quality and Shelf Life Management (22 papers) and Horticultural and Viticultural Research (17 papers) and collaborates with scholars based in United States, China and Thailand. Douglas D. Archbold's co-authors include Thomas R. Hamilton–Kemp, Kirk W. Pomper, Randall W. Collins, T. R. Hamilton-Kemp and Keshun Yu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Experimental Botany and Physiologia Plantarum.