Davide Giacalone
About
Davide Giacalone has authored 71 papers that have received a total of 1.6k indexed citations.
This includes 46 papers in Food Science, 18 papers in Plant Science and 18 papers in Nutrition and Dietetics. The topics of these papers are Sensory Analysis and Statistical Methods (40 papers), Biochemical Analysis and Sensing Techniques (17 papers) and Organic Food and Agriculture (14 papers). Davide Giacalone is often cited by papers focused on Sensory Analysis and Statistical Methods (40 papers), Biochemical Analysis and Sensing Techniques (17 papers) and Organic Food and Agriculture (14 papers) and collaborates with scholars based in Denmark, New Zealand and Italy. Davide Giacalone's co-authors include Sara R. Jaeger, Michael Bom Frøst, Wender L.P. Bredie, Mathias P. Clausen and Morten Münchow and has published in prestigious journals such as Scientific Reports, Journal of Cleaner Production and Trends in Food Science & Technology.
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