D. K. Pal

525 citations
19 papers · 361 · h-index 11

Impact in

  • Biochemistry top 10%
    • Phytochemicals and Antioxidant Activities
    • Postharvest Quality and Shelf Life Management
    • Plant Physiology and Cultivation Studies
    • Ethnobotanical and Medicinal Plants Studies
    • Banana Cultivation and Research

Papers in

    • Banana Cultivation and Research 6
    • Postharvest Quality and Shelf Life Management 5
    • Plant Physiology and Cultivation Studies 4
    • Horticultural and Viticultural Research 2
    • Seed and Plant Biochemistry 3
    • Fermentation and Sensory Analysis 2

D. K. Pal

18 papers receiving 289 citations

Peers

D. K. Pal
Comparison fields: 5 of 55
  • Biochemistry 57
  • Plant Science 270
  • Food Science 116
  • Complementary and alternative medicine 38
  • Forestry 20
Replace Tadeu José da Silva Peixoto Sobrinho with:
Tadeu José da Silva Peixoto Sobrinho Brazil
Y. Selvaraj India
Prakash R. Patel India
Mítzi Brandão Brazil
Saâdia Belmalha Morocco
Saleh Al-Quran Jordan
H.S. Abdillahi South Africa
Kamal Dhawan India
Abdellah El Hamdaoui Morocco
S Paulsamy India
D. K. Pal relative to Tadeu José da Silva Peixoto Sobrinho Brazil Tadeu José da Silva Peixoto Sobrinho's profile →
Citations per field
00.5×1.5×
Tadeu José da Silva Peixoto Sobrinho · 1×
Citations per year

Countries citing papers authored by D. K. Pal

Since Specialization
Citations

This map shows the geographic impact of D. K. Pal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. K. Pal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. K. Pal more than expected).

Fields of papers citing papers by D. K. Pal

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. K. Pal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. K. Pal. The network helps show where D. K. Pal may publish in the future.

Co-authors

The 12 scholars most cited alongside D. K. Pal, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with D. K. Pal Line = papers co-authored together D. K. Pal links everyone, so they are left out of the graph.

All Works

19 of 19 papers shown
#Work
1 200667
2 198248
3
Changes in sugars, organic acids, amino acids, lipid constituents and aroma characteristics of ripening mango (Mangifera indica L) fruit
198947
4 200633
5 200323
6
Anti-steroidogenic activity of methanolic extract of Cuscuta reflexa roxb. stem and Corchorus olitorius Linn. seed in mouse ovary.
200323
7 199522
8 198420
9
Biochemical changes during the ripening of juckfruit (Artocarpus heterophyllus L.)
198919
10 198713
11 199413
12
Studies on the physico-chemical composition of fruits of twelve papaya varieties.
198010
13
Changes in chemical composition of guava fruits during growth and development
19998
14 20097
15
Fruit Set and the Developmental Pattern of Fruits of Five Papaya Varieties
19823
16
Induction of carbonic anhydrase by Cuscuta reflexa stem and Corchorus olitorius seed in mice
20033
17
Anthropometry of the newborn and postnatal mother in Nepal
19971
18 20251
19
Changes in chemical composition and enzyme activity of grape during growth and development
19960

About D. K. Pal

D. K. Pal is a scholar working on Plant Science, Food Science, Complementary and alternative medicine, Forestry and Pediatrics, Perinatology and Child Health, having authored 19 papers that have together received 361 indexed citations. Recurring topics across this work include Banana Cultivation and Research (6 papers), Postharvest Quality and Shelf Life Management (5 papers), Plant Physiology and Cultivation Studies (4 papers), Seed and Plant Biochemistry (3 papers), Papaya Research and Applications (3 papers), Fermentation and Sensory Analysis (2 papers), Horticultural and Viticultural Research (2 papers) and Phytochemicals and Antioxidant Activities (1 paper). The work is most often cited by research in Biochemistry (57 citations), Plant Science (270 citations), Food Science (116 citations), Complementary and alternative medicine (38 citations) and Forestry (20 citations). D. K. Pal has collaborated with scholars based in India and United States. Frequent co-authors include Y. Selvaraj, Sikha Dutta, Manabendra Mandal, Rajiv Kumar, U. K. Mazumder, Suparna Bhattacharya, Subhra Bhattacharya, T. K. Roy, Ram B. Singh and Malaya Gupta. Their work appears in journals such as Indian Journal of Pharmaceutical Sciences, Fitoterapia, Journal of Food Biochemistry, Journal of Ethnopharmacology and Journal of Economic Behavior & Organization.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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