Christian Andrighetto
About
Christian Andrighetto has authored 42 papers that have received a total of 1.8k indexed citations.
This includes 37 papers in Food Science, 14 papers in Molecular Biology and 11 papers in Agronomy and Crop Science. The topics of these papers are Probiotics and Fermented Foods (28 papers), Milk Quality and Mastitis in Dairy Cows (11 papers) and Fermentation and Sensory Analysis (8 papers). Christian Andrighetto is often cited by papers focused on Probiotics and Fermented Foods (28 papers), Milk Quality and Mastitis in Dairy Cows (11 papers) and Fermentation and Sensory Analysis (8 papers) and collaborates with scholars based in Italy, Greece and Belgium. Christian Andrighetto's co-authors include A. Lombardi, Angiolella Lombardi, Sandra Torriani, Viviana Corich and Giovanna Suzzi and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Dairy Science and International Journal of Food Microbiology.
In The Last Decade
side by side view
Countries citing papers authored by Christian Andrighetto
Since SpecializationCitations
Explore authors with similar magnitude of impact
Breakdown of academic impact, for papers by Barbara Zimmer Breakdown of academic impact, for papers by Muzafar A. Kanjwal Breakdown of academic impact, for papers by Jeremy Pencer Breakdown of academic impact, for papers by M. R. Siegel Breakdown of academic impact, for papers by Mo Zheng Breakdown of academic impact, for papers by Timothy M. Allison Breakdown of academic impact, for papers by Myles H. M. Menz Breakdown of academic impact, for papers by Lei Zeng