Chien-Hui Wu
About
Chien-Hui Wu has authored 33 papers that have received a total of 642 indexed citations.
This includes 11 papers in Food Science, 10 papers in Molecular Biology and 8 papers in Biomaterials. The topics of these papers are Probiotics and Fermented Foods (6 papers), Biochemical effects in animals (4 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Chien-Hui Wu is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Biochemical effects in animals (4 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers) and collaborates with scholars based in Taiwan, India and United States. Chien-Hui Wu's co-authors include Yi‐Huang Hsueh, Shyi‐Tien Chen, Shih‐Fu Ou, Jen‐Min Kuo and Guo‐Jane Tsai and has published in prestigious journals such as Bioresource Technology, Food Chemistry and International Journal of Molecular Sciences.
In The Last Decade
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