Chau‐Jong Wang
Impact in
- Biochemistry top 0.1%
- Phytochemicals and Antioxidant Activities
- Pharmacology top 0.05%
- Hibiscus Plant Research Studies
Papers in
-
- Genomics, phytochemicals, and oxidative stress 21
- Peroxisome Proliferator-Activated Receptors 17
- Pharmacology 63
- Hibiscus Plant Research Studies 34
- Ginger and Zingiberaceae research 19
- Co-authors
- Tsui‐Hwa Tseng (31 shared papers)Fen‐Pi Chou (20 shared papers)Mon‐Yuan Yang (34 shared papers)Hui‐Pei Huang (27 shared papers)Chia-Yih Chu (13 shared papers)Chiung‐Huei Peng (22 shared papers)Jeng‐Dong Hsu (24 shared papers)Kuei‐Chuan Chan (31 shared papers)
- Journals
- Journal of Agricultural and Food Chemistry (31 papers)Journal of Functional Foods (13 papers)Archives of Toxicology (12 papers)Journal of Food and Drug Analysis (11 papers)Food and Chemical Toxicology (10 papers)
- Partner nations
- TaiwanUnited StatesFrance
In The Last Decade
Chau‐Jong Wang
188 papers receiving 8.5k citations
Peers
Comparison fields: 5 of 145
- Biochemistry 1.8k
- Pharmacology 2.5k
- Complementary and alternative medicine 882
- Applied Microbiology and Biotechnology 154
- Pharmacology 1.1k
Countries citing papers authored by Chau‐Jong Wang
This map shows the geographic impact of Chau‐Jong Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chau‐Jong Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chau‐Jong Wang more than expected).
Fields of papers citing papers by Chau‐Jong Wang
This network shows the impact of papers produced by Chau‐Jong Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chau‐Jong Wang. The network helps show where Chau‐Jong Wang may publish in the future.
Co-authors
The 25 scholars most cited alongside Chau‐Jong Wang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 190 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2000 | 302 | |
| 2 | 2003 | 196 | |
| 3 | 2011 | 178 | |
| 4 | 2000 | 172 | |
| 5 | 2007 | 172 | |
| 6 | 1995 | 155 | |
| 7 | 2010 | 153 | |
| 8 | 1998 | 151 | |
| 9 | 2010 | 150 | |
| 10 | 2004 | 139 | |
| 11 | 2006 | 134 | |
| 12 | 2007 | 134 | |
| 13 | 2011 | 130 | |
| 14 | 2007 | 126 | |
| 15 | 2002 | 123 | |
| 16 | 2013 | 117 | |
| 17 | 2004 | 117 | |
| 18 | 2007 | 115 | |
| 19 | 2004 | 114 | |
| 20 | 2013 | 103 |
About Chau‐Jong Wang
Chau‐Jong Wang is a scholar working on Molecular Biology, Pharmacology, Cancer Research, Plant Science and Biochemistry, having authored 190 papers that have together received 8.9k indexed citations. Recurring topics across this work include Hibiscus Plant Research Studies (34 papers), Phytochemicals and Antioxidant Activities (21 papers), Genomics, phytochemicals, and oxidative stress (21 papers), Ginger and Zingiberaceae research (19 papers), Peroxisome Proliferator-Activated Receptors (17 papers), Chromatography in Natural Products (14 papers), Natural Products and Biological Research (14 papers) and Saffron Plant Research Studies (11 papers). The work is most often cited by research in Biochemistry (1.8k citations), Pharmacology (2.5k citations), Complementary and alternative medicine (882 citations), Applied Microbiology and Biotechnology (154 citations) and Pharmacology (1.1k citations). Chau‐Jong Wang has collaborated with scholars based in Taiwan, United States and France. Frequent co-authors include Tsui‐Hwa Tseng, Fen‐Pi Chou, Mon‐Yuan Yang, Hui‐Pei Huang, Chia-Yih Chu, Chiung‐Huei Peng, Jeng‐Dong Hsu, Kuei‐Chuan Chan, Yun‐Ching Chang and Chien‐Ning Huang. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Functional Foods, Archives of Toxicology, Journal of Food and Drug Analysis and Food and Chemical Toxicology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.