C.G. Joshy
About
C.G. Joshy has authored 33 papers that have received a total of 400 indexed citations.
This includes 15 papers in Animal Science and Zoology, 14 papers in Molecular Biology and 8 papers in Biomaterials. The topics of these papers are Meat and Animal Product Quality (15 papers), Protein Hydrolysis and Bioactive Peptides (12 papers) and Collagen: Extraction and Characterization (6 papers). C.G. Joshy is often cited by papers focused on Meat and Animal Product Quality (15 papers), Protein Hydrolysis and Bioactive Peptides (12 papers) and Collagen: Extraction and Characterization (6 papers) and collaborates with scholars based in India and United Kingdom. C.G. Joshy's co-authors include Suseela Mathew, J. Bindu, George Ninan, A. Jeyakumari and A.A. Zynudheen and has published in prestigious journals such as Aquaculture, Food Hydrocolloids and Soil and Tillage Research.
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