B. Jarvis
About
B. Jarvis has authored 33 papers that have received a total of 860 indexed citations.
This includes 11 papers in Food Science, 10 papers in Biotechnology and 9 papers in Molecular Biology. The topics of these papers are Microbial Metabolism and Applications (5 papers), Meat and Animal Product Quality (4 papers) and Identification and Quantification in Food (3 papers). B. Jarvis is often cited by papers focused on Microbial Metabolism and Applications (5 papers), Meat and Animal Product Quality (4 papers) and Identification and Quantification in Food (3 papers) and collaborates with scholars based in United Kingdom, United States and Australia. B. Jarvis's co-authors include R. A. Mumford, J. Ashworth, A. Skelton, T.A. Roberts and Jenny Scott and has published in prestigious journals such as Journal of Dairy Science, Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics and Journal of Applied Microbiology.
In The Last Decade
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