Asima Shah

63 papers and 2.2k indexed citations i.

About

Asima Shah has authored 63 papers that have received a total of 2.2k indexed citations. This includes 43 papers in Nutrition and Dietetics, 41 papers in Food Science and 23 papers in Plant Science. The topics of these papers are Food composition and properties (41 papers), Polysaccharides Composition and Applications (21 papers) and Proteins in Food Systems (14 papers). Asima Shah is often cited by papers focused on Food composition and properties (41 papers), Polysaccharides Composition and Applications (21 papers) and Proteins in Food Systems (14 papers) and collaborates with scholars based in India, United States and Thailand. Asima Shah's co-authors include Adil Gani, F.A. Masoodi, Bilal Ahmad Ashwar, Asir Gani and Idrees Ahmed Wani and has published in prestigious journals such as Scientific Reports, Food Chemistry and Carbohydrate Polymers.

In The Last Decade

Fields of papers published by Asima Shah

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Asima Shah

Since Specialization
Citations
Rankless by CCL
2025