Antti Knaapila

38 papers and 1.6k indexed citations i.

Antti Knaapila has authored 38 papers that have received a total of 1.6k indexed citations. This includes 26 papers in Nutrition and Dietetics, 22 papers in Food Science and 16 papers in Sensory Systems. The topics of these papers are Biochemical Analysis and Sensing Techniques (21 papers), Olfactory and Sensory Function Studies (16 papers) and Sensory Analysis and Statistical Methods (14 papers). Antti Knaapila is often cited by papers focused on Biochemical Analysis and Sensing Techniques (21 papers), Olfactory and Sensory Function Studies (16 papers) and Sensory Analysis and Statistical Methods (14 papers) and collaborates with scholars based in Finland, United States and Italy. Antti Knaapila's co-authors include Hely Tuorila, Markus Perola, Kaisu Keskitalo, Karri Silventoinen and Mari Sandell and has published in prestigious journals such as Journal of the American Chemical Society, American Journal of Clinical Nutrition and Journal of Agricultural and Food Chemistry.