Andri Frediansyah

About

Andri Frediansyah has authored 54 papers that have received a total of 1.0k indexed citations. This includes 20 papers in Plant Science, 12 papers in Food Science and 12 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (9 papers), COVID-19 Clinical Research Studies (7 papers) and Phytochemicals and Antioxidant Activities (6 papers). Andri Frediansyah is often cited by papers focused on Food composition and properties (9 papers), COVID-19 Clinical Research Studies (7 papers) and Phytochemicals and Antioxidant Activities (6 papers) and collaborates with scholars based in Indonesia, Germany and India. Andri Frediansyah's co-authors include Firzan Nainu, Harapan Harapan, Kuldeep Dhama, Talha Bin Emran and Sukamto S. Mamada and has published in prestigious journals such as Scientific Reports, Molecules and Sustainability.

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