Adam Franczyk

17 papers and 405 indexed citations i.

Adam Franczyk has authored 17 papers that have received a total of 405 indexed citations. This includes 10 papers in Plant Science, 10 papers in Food Science and 10 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (9 papers), Phytase and its Applications (8 papers) and Proteins in Food Systems (8 papers). Adam Franczyk is often cited by papers focused on Food composition and properties (9 papers), Phytase and its Applications (8 papers) and Proteins in Food Systems (8 papers) and collaborates with scholars based in Canada, Mexico and Poland. Adam Franczyk's co-authors include James D. House, Matthew G. Nosworthy, Jason Neufeld, Paulyn Appah and Gerardo Medina and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Nutrients.