A. Gordon James
About
A. Gordon James has authored 14 papers that have received a total of 379 indexed citations.
This includes 5 papers in Nutrition and Dietetics, 5 papers in Sensory Systems and 4 papers in Molecular Biology. The topics of these papers are Olfactory and Sensory Function Studies (5 papers), Biochemical Analysis and Sensing Techniques (5 papers) and Fermentation and Sensory Analysis (4 papers). A. Gordon James is often cited by papers focused on Olfactory and Sensory Function Studies (5 papers), Biochemical Analysis and Sensing Techniques (5 papers) and Fermentation and Sensory Analysis (4 papers) and collaborates with scholars based in United Kingdom, The Netherlands and United States. A. Gordon James's co-authors include Gavin H. Thomas, A. E. Moore, Michelle Rudden, H. H. Johnston and G. A. Turner and has published in prestigious journals such as Bioinformatics, Scientific Reports and eLife.
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