A. Buléon

About

A. Buléon is a scholar working on Nutrition and Dietetics, Food Science and Biomaterials. According to data from OpenAlex, A. Buléon has authored 29 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Nutrition and Dietetics, 16 papers in Food Science and 9 papers in Biomaterials. Recurrent topics in A. Buléon’s work include Food composition and properties (18 papers), Proteins in Food Systems (9 papers) and Enzyme Production and Characterization (9 papers). A. Buléon is often cited by papers focused on Food composition and properties (18 papers), Proteins in Food Systems (9 papers) and Enzyme Production and Characterization (9 papers). A. Buléon collaborates with scholars based in France, Morocco and Denmark. A. Buléon's co-authors include Paul Colonna, H. Chanzy, Jean‐Luc Putaux, Agnès Rolland‐Sabaté and Christian Riekel and has published in prestigious journals such as PLoS ONE, Macromolecules and Bioresource Technology.

In The Last Decade

Fields of papers citing papers by A. Buléon

Since Specialization

EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

This network shows the specialization of papers citing the papers produced by A. Buléon. Nodes represent fields, and links connect fields that are likely to share authors. The network helps show where A. Buléon may publish in the future.

Countries citing papers authored by A. Buléon

Since Specialization

Citations

This map shows the geographic impact of A. Buléon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Buléon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Buléon more than expected).

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