IMDEA Food

1.0k papers and 23.9k indexed citations i.

About

In recent decades, authors affiliated with IMDEA Food have published 1.0k papers, which have received a total of 23.9k indexed citations. Scholars at this organization have produced 358 papers in Physiology, 289 papers in Public Health, Environmental and Occupational Health and 256 papers in Molecular Biology on the topics of Nutritional Studies and Diet (198 papers), Diet and metabolism studies (150 papers) and Obesity, Physical Activity, Diet (124 papers). Their work is cited by papers focused on Molecular Biology (6.8k citations), Physiology (6.1k citations) and Public Health, Environmental and Occupational Health (4.4k citations). Authors at IMDEA Food collaborate with scholars in Spain, United States and Italy and have published in prestigious journals including Science, The Lancet and Nucleic Acids Research. Some of IMDEA Food's most productive authors include Francesco Visioli, José M. Ordovás, J. Alfredo Martínéz, Alberto Dávalos and Ana Ramı́rez de Molina.

In The Last Decade

Fields of papers published by authors at IMDEA Food

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

This network shows the specialization of papers affiliated with IMDEA Food at the time of their publication. Nodes represent fields, and links connect fields that are likely to share authors.

Countries citing scholars working at IMDEA Food

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at IMDEA Food. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at IMDEA Food with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites IMDEA Food more than expected).

Rankless by CCL
2025